Apple Almond Flour

Saw this recipe on you tube y’day and I had to make it. It was from Nisha Madhulika. Changed recipe little bit with what I had.

Shredded 1 gala apple . Heat ghee or coconut oil and roast apple for few minutes. Add raw sugar.

Add almond flour and after a minute or 2 , frozen shredded coconut that was thawed . You can use any shredded coconut you have . It makes it nice chewy . Cook until it forms like mass . It will be done in few minutes.

Spread some ghee , coconut oil on a dish and spread mixture. Let it cool down and keep it in fridge .

Came out very tasty. You can garnish with more nuts , add cardamom powder.

Enjoy!

Almond Flour Upma

Do you like to use Almond flour ? This upma turned our pretty tasty. Make it just the way you make rava upma.

From my last almond Halwa experiment I learned this flour can give little too smooth texture. So what I did was , added 1 tsp of rava to get grainy texture . Even if you skip rava it will be ok if you add urad dal in tadka. It will give crunch.

Try it out. Like me try small quantity first time and see how you like it . Gets done in no time . Roast almond flour for like 2 mins .

Enjoy!