Veggie Pancake

Am still making Korean inspired pancakes and love them. Quick to make and use up all the veggies .

Using grater , julienne cut zucchini, carrot and raddish. Add chopped green onion.

Add salt and spices you like like ginger, garlic powder , chili flakes etc

Add chickpea flour and little rice flour. Just to bring veggies together .

Make pancakes usual way.

I eat with sauce made of sesame oil, soya sauce and vinegar.

Fun to cut it in slices using pizza cutter and eat with chopsticks dipping in sauce . Yummy and fun !

Enjoy!

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