Almond & coconut flour gravy

Coconut , almonds and other nuts are used in curries so why not use flours if you have it ? Wonder it can be called keto.

First cooked cauliflower in tomato I puréed with some ginger , garlic . If course using Indian seasoning and spices .

Take a spoonful of almond flour and a spoonful of coconut flour and add water to it.

Once cauliflower is cooked , add flour mixture and bring it to 1 boil. Coconut flour absorbs water so it will thicken curry.

Garnish with cilantro.

You can use flour mixed with water to thicken your Chinese curry or any curry.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s