Dinner Thali

Looks like lot of food , isn’t it ? Some good stuff in it.

Ridge gourd with Lima Beans curry.

Boiled beetroot, avocado both sprinkled with salt and lemon juice .

Beetroot leaves with chickpea flour curry.

Rotli is gujju bread .

Enjoy!

Wild Blackberries

Saw Black berries on my walk and I was tempted to try it out. But was not sure it they are edible so googled and turned out they are edible .

Picked few and brought home on return. Washed and ate it. They are sweet, sour and little bitter. Now next time will have to go with a container. Just kidding …

Just wanted to share with you all in case you come across them and wonder . How did ancient ppl know what’s edible and what not ? We just have lost that sense which tells what’s good for us in general.

Enjoy!

Avocado With Sprouts

Avocado and sprouts together taste very good . If you are like me , then when you have avocado, sprouts are not ready and by the time sprouts are ready , avocado is eaten up. This time I had half avocado and alfalfa sprouts.

When you are busy, this is a good filling combination. Use on toast or Indian thepla or Paratha. Simple yet delicious, nutritious.

Enjoy!