Maggi noodles is very popular in India and I had my share of maggi during college days . Once in a while I still eat it when there’s nothing else to eat. But now I add vegetables to my maggi.
Today I made maggi in vegetable stock and it tasted good. Good way to use the vegetable stock and good for kids and adults too.
What’s your quick meal idea and have you modified it to suit today’s need ?