Are you surprised with this unique combination? This is good when you don’t want to eat rice and too lazy to roll roti. 

• Cook bulgur wheat according to pkg instructions. Basically boil with water just like rice.
• Cook your Chana masala or any of your fav bean curry.
• Eat the way you eat rice.
• Have some roasted vegetables or salad on side. I had roasted asparagus since they are in season right now.
• This will make a good lunch option to take to work too. Pack a side of salad too. 
• Wholesome filling lunch and quick, fuss free.
• If you have left over bean curry then you can cook some bulgar in the morning too while tea, coffee is getting ready.
• Enjoy!