Dal Adas – doesn’t it sound poetic ? Simple, delicious , yummy dish from Iran.Found recipe here:

http://turmericsaffron.blogspot.com/2010/11/dal-adas-southern-iranian-style-red.html

Blog has some wonderful recipes with pictures. Do check it out. I followed recipe mostly.

• Boil masoor dal with water. Sauté some chopped onion on other side. Add garlic paste, turmeric powder , red chili powder.
• Add sautéed mixture to dal. Add salt.
• When dal is almost cooked, add little tamarind paste depending on how sour you want. Let it cook for few minutes.
• That’s it. Enjoy with pita, nan , roti or paratha.
• Isn’t it fun to try dishes from around the world? Just one new recipe ends up teaching you so many things. 
• Enjoy !