Instant Green Peas Dhokla


  • As we all know, i have become Tarla Dalal fan lately and have been trying her “unique” recipes. This is 1 of them.
  • All gujjus love Dhokla and we are popular for our dhoklas. So i had to try this recipe. Did i tell you i am gujju? 🙂
  •  Green peas dhokla is high in fiber due to peas and very filling. And instant !
  • If you are trying to cut back on rice consumption, this has no rice flour.
  •  It’s a good breakfast option. Or as a side dish too.
  • Recipe here:–Fried-Snacks–)-33267r
  • I added fresh lemon juice instead of citric acid and also added 2 tsp home-made yogurt.
  • Dhokla came out really well. I will be making again and will feed to my guests too.
  • Do try it out ! It’s very simple to make.

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