- Steamed kapuriya is very tasty and yet healthy. Thanks to my aunt S who taught me this delicacy.
- I use ready made handvo flour so less work. If you don’t know how to make it, here’s the you tube video. http://www.bhavnaskitchen.com/kapuria-or-kapuriya/
- If you are lazy like me to do seasoning, good for you. Just pour little good quality olive oil on it.
- Olive oil is good for liver, of course in moderation.
- With a side of mango lassi, perfect healthy and yummy lunch.